點(diǎn)菜
W= Waiter P= Patron
W: Hi, I’m George. I’ll be your waiter this evening. Are you ready to order or do you need a few more minutes?
服務(wù)生：嗨，我是喬治，今晚我將為您服務(wù)。您現(xiàn)在準(zhǔn)備點(diǎn)菜還是稍待一會呢?
P: I’m ready now. I’d like the roast chicken and a side order of corn.
顧客：我現(xiàn)在點(diǎn)菜，我要烤雞和玉米副餐。
W: And would you like an appetizer before your meal? The soup of the day is our delicious tomato soup.
服務(wù)生：在正餐之前您要來個開胃菜嗎?今天的湯是我們最美味可口的蕃茄湯。
P: I’ll pass on the soup, but I’d like a garden salad.
顧客：我不要湯，不過我要田園沙拉。
W: Can I get you anything to drink?
服務(wù)生：您要什么飲料嗎?
P: Yes, I’d like a glass of iced tea.
顧客：好啊，我要一杯冰紅茶。
W: Okay. I’ll be back in a minute with your drink and salad.
服務(wù)生：好的，我很快會把您的飲料和沙拉送來。
P: Thank you. (to be continued)
顧客：謝謝。(待續(xù))
單詞學(xué)習(xí)筆記
1.order vt.點(diǎn)菜
例：This isn’t what I ordered.
(這不是我所點(diǎn)的菜。)
2.roast a. 烤的
例：This roast beef is really good.
(這道烤牛肉真好吃。)
3.主菜以外另外點(diǎn)的菜
4.corn n. 玉米
5.Would you like...? 你要……嗎?
注意：
此句型是非常客氣的問語。
例：Would you like some mustard on your hot dog?
(你的熱狗上面要加點(diǎn)芥末嗎?)
6.appetizer n.(正菜前所上的)開胃菜
7.delicious a. 美味的，好吃的
8.tomato soup 蕃茄湯
9.pass on... 不要……
例：I’m afraid I’ll have to pass on your generous offer.
(恐怕我得拒絕你慷慨的好意了。)
10.garden salad 田園沙拉
11.a glass of... 一杯……
例：Could you bring me a glass of water?
(你可以拿杯水給我嗎?)
12.iced a. 冰過的
iced tea 冰紅茶
